VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The leading Component of the Acetic Acid will be the Acetyl Molecule.Acetobacter will be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) which is ubiquitous. Just go away an empty wine already there for two months and Acetobacter will find it quickly and convert it into wine vinegar. A